Saturday

• Dinner Out

Sunday

• Roasted Chicken, Roasted Vegetables

Monday

• Citrus-Marinated Grilled Ham Steak, Roasted Broccolini w/ Winey Mushrooms

Tuesday

• Chicken Fettuccine Alfredo (w/ leftover chicken), Salad

Wednesday

• Take-Out

Thursday

• Pork Chops alla Pizzaiola, Asparagus Risotto

Friday

• Dinner Out

Saturday

• Parmesan Popcorn & a Movie

Sunday

• Dinner Out

Monday

• Slow-Cooker Lentil Soup

Tuesday

• Stracotto (Pot Roast w/ Mushrooms, Tomatoes & Red Wine), Savory Potatoes

Wednesday

• Arroz Con Pollo (Chicken w/ Rice), Saute Veggie

Thursday

• Take-Out

Friday

• Grilled Branzini, Sesame Noodles w/ Edamame

Saturday

• Sauteed Sea Bass w/ Lemon Butter Sauce, Brussels Sprouts w/ Honey & Sriracha

Sunday

• Tuscan Grilled Veal Chops, Roasted Potatoes, Grilled Zucchini

Monday

• Taco Mac (w/ leftover taco meat)

Tuesday

• Slow-Cooker Buffalo Chicken, Mozzarella & Celery Salad

Wednesday

• Take-Out

Thursday

• Beef & Broccoli Stir Fry, Eggrolls

Friday

• Dinner Out

Saturday

• Dinner w/ Friends

Sunday  Happy Easter!

• Grilled Lamb T-Bones w/ Balsamic Glaze, Potato Galette, Grilled Asparagus

Monday

• Chicken Paillard w/ Spinach & Arugula

Tuesday

• Leftover Lamb in Pitas w/ Tzatziki & Tabouli

Wednesday

• Take-Out

Thursday

• Crispy Beef Tacos (made with ground turkey), Homemade Salsa

Friday

• Dinner Out

Saturday

• Dinner Out

Sunday

• Sushi Delivery

Monday

• Dinner Out

Tuesday

• Leftover Pasta

Wednesday

• Trader Joe’s Orange Chicken, Jasmine Rice, Eggrolls

Thursday

• Lemon Veal, Asparagus Risotto

Friday

• Dinner Out

Saturday

• Korean Kimchi Beef Burgers, Sesame Noodles

Sunday 

• Airport Take-On-the-Plane

Monday  

• Fusilli w/ Ricotta, Spinach, Prosciutto & Tomatoes

Tuesday

• Southern-Style Chicken & Dirty Rice

Wednesday   

•  Take-Out

Thursday   

• Shepherd’s Pie, Salad

Friday

• Cajun BBQ Shrimp, Sauteed Okra, Parmesan Polenta

Saturday

• Chicken Fricassee w/ Mushrooms & Onion, Asparagus Risotto

Sunday 

• Grilled Filets Mignon, Broccoli, Cheddar & Wild Rice Casserole

Monday  

• Sake Sea Bass in Parchment, Hot & Sour Coleslaw

Tuesday

• Take-Out

Wednesday   

•  Salmon w/ Lentils & Mustard-Herb Butter

Thursday   

• Tortellini Soup

Friday

• Dinner in Brooklyn!

Saturday

• Ship’s Cellar Pub

Sunday 

• Take-Out

Monday  

• Thawed Leftover Green Chile Chowder

Tuesday

• Greek Lasagne, Salad

Wednesday   

•  Cilantro-Chipotle Tilapia, “Tex-Mex” Brown Rice Salad

Thursday   

• Pork Chops Al’Diavolo, Orecchiette w/ Broccoli Rabe

Friday

• Dinner & a Movie

Saturday

• Pan-Fried Chicken Thighs, Cauliflower “Mac-N-Cheese,” Salad

Sunday 

• Homemade Corned Beef, “Galaxy Rose” Sauerkraut, Roasted Potatoes

Monday  Happy St. Patrick’s Day!

• Guinness-Glazed Lamb Chops, Parmesan Polenta, Grilled Asparagus

Tuesday

• Irish Tacos (w/ leftover corned beef)

Wednesday   

• Sauteed Buffalo Chicken Tenders w/ Blue Cheese Toasts, Avocado & Asparagus Salad

Thursday   

• Take-Out

Friday

• TBD (some Laahb-staaah maybe?!?)

Saturday

• Dinner Out

Sunday 

• Take-Out

Monday

• Turkey Meatloaf, Salad

Tuesday

• Thai Coconut Curry Soup w/ Shrimp

Wednesday   

• Ponzu Fish, Edamame Salad

Thursday   

• Take-Out

Friday

• Taco Night!