Saturday
- Mediterranean Grilled Lamb T-Bones, Garlic-Roasted Cauliflower, Corn on the Cobb
Sunday
- Zucchini Pasta w/ Fresh Tomato Sauce & Poached Eggs
Monday
- Pork Lettuce Wraps, Egg Rolls
Tuesday
- Take-Out
Wednesday
- BBQ Chicken, Kale Salad
Thursday
- Pizza w/ Mushroom, Pepperoncini, & Prosciutto
Friday
- Dinner Out