Saturday
- TBD
Sunday
- (Hatch!) Green Chile Burgers, Tomato & Watermelon Salad, Sauteed Okra,
Monday
Tuesday
- Take-Out
Wednesday
- Chicken Guadalajara (w/ Hatch Chiles), Salad w/ Avocado
Thursday
- Grilled Pork Chops w/ Peach Salsa, Grilled Shishito Peppers, Smashed Potatoes
Friday
- Dinner Out