Saturday

• Guinness-Glazed Lamb Chops, Zucchini, Scalloped Tomatos

Sunday  

• Dinner Out

Monday  

• Chicken w/ Wild Mushrooms, Couscous w/ Toasted Pine Nuts

Tuesday 

• Cauliflower Steaks w/ Olive Relish & Tomato Sauce, Salad

Wednesday 

• Beef, Broccoli & Eggplant Stir-Fry, Jasmine Rice

Thursday 

• Spanish Tortilla w/ Chorizo & Scallions, Salad

Friday

• Dinner Out