Weekly Menu (Aug. 6)

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Saturday

  • Skirt Steak with Bloody Mary Tomato Salad

Sunday

  • Marinated Chicken Thighs with Mint-Tahini Sauce, Cucumber Salad

Monday

Tuesday

  • Take-Out

Wednesday

  • ┬áTilapia with Chile-Lime Butter, Rice Side, Saute Veggie

Thursday

Friday

  • Dinner & A Movie

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