Saturday Happy St. Patrick’s Day!!
- Home-Cured Corned Beef, Braised Cabbage, Crushed Potatoes
Sunday
- Greek Marinated Chicken Thighs, Sauteed Broccolini
Monday
- Potato Leek Soup (w/ leftover corned beef)
Tuesday
- Take-Out
Wednesday
- Cauliflower Steaks w/ Olive Relish & Tomato Sauce, Salad