Weekly Menu (Nov. 29)

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Saturday

  • ¬†Grilled Hanger Steak Marinated in Garlic & Olive Oil, Arugula & Tomato Salad with Balsamic Vinaigrette

Sunday

  • Pan-Seared Pork Chops, Roasted Winter Vegetables

Monday

  • Turkey Sausage, Pepper & Onion One-Pot

Tuesday

Wednesday

Thursday

  • Take-Out

Friday

  • Dinner in Brooklyn w/ Family

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