Weekly Menu (June 15)
2013 June 15
Saturday
- Grilled Branzini, Mediterranean Brown Rice Salad
Sunday
- Crispy Chicken Thighs w/ Basil & Prosciutto Butter, Grill Veggie
Monday
Tuesday
Wednesday
- Nachos (w/ leftover taco meat)
Thursday
- Italian-Style Chef Salad
Friday
- Dinner Out
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