Saturday
- Grilled Branzini, Mediterranean Brown Rice Salad
Sunday Â
- Crispy Chicken Thighs w/ Basil & Prosciutto Butter, Grill Veggie
Monday Â
TuesdayÂ
WednesdayÂ
- Nachos (w/ leftover taco meat)
ThursdayÂ
- Italian-Style Chef Salad
Friday
- Dinner Out