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Weekly Menu (September 4)

2010 September 4
by Mrs. FoodieLawyer

It’s green chile season, and both fresh and pre-roasted chiles are available in abundance!

Saturday

  • Green Chile Cheeseburgers, Sweet Potato Fries

Sunday

  • Chili Frito Pie

Monday

  • Hatch Chile-Chicken Bratwurst, Cucumber and Tomato Salad

Tuesday

  • Grill-Pan Chicken Tacos

Wednesday

  • Take Out
Thursday
  • Chicken Guadalajara, Avocado, Chips and Salsa

Friday

  • Orange Roughy with Tomato-Cilantro Salsa, Rice, Salad
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