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Weekly Menu (April 27)

2013 April 27
by Mrs. FoodieLawyer

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Saturday

  • Grilled Tuna Steak w/ Black Bean & Mango Salsa, Grilled Asparagus

Sunday  

  • Peruvian Chicken w/ Garlic & Lime, Rice & Lentil Side

Monday

Tuesday 

  • Lemon Veal, Zucchini Spaghetti w/ Tomato Basil Sauce

Wednesday 

  • Take-Out

Thursday 

  • Crispy Noodle Cakes w/ Spicy Stir-Fried Chicken & Bok Choy (w/ leftover chicken), Edamame Salad

Friday

  • Dinner Out
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